Your dog deserves the best, and sometimes that means spoiling them with treats that are as delicious as they are healthy. Forget bland biscuits – prepare to elevate your pup's snack game with this drool-worthy recipe for salmon, peanut butter, and bacon dog treats! These homemade goodies combine the irresistible flavors of smoky bacon, creamy peanut butter, and nutritious salmon, creating a truly tempting treat your furry friend will adore. This recipe is surprisingly easy to make, using simple ingredients you likely already have in your pantry.
Imagine the happy tail wags and enthusiastic gobbling as your canine companion enjoys these wholesome and flavorful treats. Forget store-bought options filled with questionable ingredients; this recipe ensures you know exactly what's going into your dog's special snack. Ready to start baking? Let's dive into the simple, step-by-step process to create these irresistible salmon, peanut butter, and bacon dog treats.
Preparation and Safety Guidelines
- Oven
- Mixing bowls
- Measuring cups and spoons
- Pizza pan
- Cookie sheet
- Muffin pan
- Pizza cutter
- Always supervise your dog while they are eating treats. Choking hazards can occur with any treat, especially those with multiple textures like this recipe.
- Use high-quality ingredients. Avoid xylitol (artificial sweetener) which is toxic to dogs. Ensure your bacon is cooked thoroughly and free of excess salt.
- Introduce new treats gradually to monitor for any allergic reactions. If your dog shows signs of upset stomach or allergy, discontinue use immediately and consult your veterinarian.
Step-by-Step Instructions
Preparation
- Preheat oven to 375 degrees.
- 4 cups whole wheat flour, 1/2 cup oats, 2 eggs, 1 can salmon, 1/2 cup peanut butter, 2 tablespoons bacon pieces, and a little water at a time (until dough isn't too sticky).
Preparation Shaping the Dough
- Divide the dough into three portions.
- Roll one portion into a ball and flatten it onto a pizza pan.
- Repeat step 4 with another portion on a cookie sheet.
- Fill the remaining dough into a mini muffin pan.
Shaping the Dough Baking
- Bake for 15-20 minutes, or until golden brown and crisp.
Baking Cooling and Cutting
- Let cool completely.
- Cut into small squares using a pizza cutter.
Cooling and Cutting
Read more: Easy Homemade Cranberry Dog Treats: A Simple & Cheap Recipe
Tips
- You may not need as much water depending on the flour used.
- Flour your hands to help mix the ingredients.
- The dough should be somewhat dry and thick; it doesn’t have to look perfect.